Monthly Archives: January 2011

I spent the morning talking Eggs with Betsy Karetnick of Everyday Food on Martha Stewart Radio.  She’s fantastic and if you have satellite radio, take the time to tune into her show.  It’s full of great, practical tips you’ll use … Continue reading →

 Did you know Martha Stewart had her own station on satellite radio?  Of course you did, she’s got it going on all over the place.  Well, this Tuesday I’ll be interviewed on the “Everyday Food” show, 9:15 pacific time and … Continue reading →

Many of you have heard of the changes taking place at Bon Appétit .  I for one am anxious and excited to see what becomes of the magazine with Adam Rapoport at the helm.  I mean who doesn’t need a … Continue reading →

We’ve all heard that breakfast is the most important meal of the day.  Well, it is.  Protein in the morning kick starts your day like nothing else, giving you the energy you need when the caffeine wears off and keeping … Continue reading →

In the January issue of Food & Wine, their amazing recipe czar Grace Parisi wrote about using frozen fruit in the winter.  I loved it because apple and pears start to wear on me pretty quickly, and I always keep … Continue reading →

Cooking without a recipe is something I’d love to see everyone do more of in 2011.  Start here with pureed vegetable soup-nothing could be easier.  Etching the basic steps in your memory will allow you to raid your fridge and … Continue reading →

Sorry for the delayed post.  I spent my morning speaking at my son’s school on the importance of family dinners and cooking at home.   It was a good reality check for me as I often forget that many, many people … Continue reading →

Welcome to 2011.  If you’re new to my site, I’m glad you’re here.  My Wednesday posts are my take on the best of the best in the week’s food media.  Traditionally, food stories are printed each Wednesday in major newspapers.  … Continue reading →